Ricardo's a little taste of Italy & Mexico
Carbonara with fettuccine
Choose from over 14 fresh pasta dishes, served with Ricardo's In-House Garlic Toast.
Enchiladas
Verde, Sarape, Ranchera or Mole sauce
With the choice of chicken, Pulled pork, Picadillo ( ground beef with potato), Ground beef, and beans
Chef Salad
Fresh heart of Romaine with Ricardo's Signature Creamy Dill dressing, Shredded cheese, Juilenne Black Forest ham, Cajun chicken, pickled egg, Pico de Gallo Salsa.
Clubhouse
Served with poached chicken breast, cheese, doouble smoked bacon, tomatoes, lettuce with a side of Fresh cut potatoes.
Hot chicken philly
Sautéed mushrooms,onions & peppers, chicken served on Ricardo's toast, Topped off with cheese then baked in our oven.
Curry Chicken
Vegetable,chicken,curry,coconut milk,spices.
Regular yellow curry or spicy red curry
Deluxe Burrito
Flour tortilla stuffed with rice,cheese and rolled with your choice of either Chicken, Pulled Pork, Picadillo, Ground beef or Beans.
Topped with tomatos sauce and baked. With side of shredded lettuce, salsa and sour cream.
Ricardo's home made soup
Chefs Daily Soup.
Chicken Taquitos
Shredded Romaine, sour cream, cheese.
With either ground beef, Chicken, Picadillo, Baby shrimp or add a fried egg.
AFTER 22 YEARS SERVING TABER AND AREA, I'M SAD TO SAY WE ARE CLOSED FOR GOOD.
WE JUST WISH TO SAY THANK YOU ALL FOR YOUR SUPPORT, YOUR LOVE, AND FOR JUST BEING PART OF WHAT I TRIED TO DO.
I WILL BE WORKING ON A COOKBOOK OF "ALL RECIPIES" I DID, THIS OF COURSE DOES TAKE TIME TO DO.
ONCE AGAIN
THANK YOU ALL.....